Sodium diacetate is frequently used food preservative. It's widely distributed across processed foods, helping to extend shelf life . However, concerns about its potential health effects have emerged. While some studies suggest potential benefits, others highlight potential risks. Ultimately, the safety of sodium diacetate is still under discussi… Read More

Dipropylene glycol is a a versatile organic compound with a wide range of properties. It possesses excellent solvency for both polar and non-polar substances, making it ideal for use in various applications. Dipropylene glycol in addition exhibits low viscosity, which enables its ease of handling and processing. , Additionally, it demonstrates good… Read More